Refined. Relaxed. Shared.
Dining at Drakenskloof is a celebration of flavour, family, and connection. Set in the heart of the mountains, our full-board offering delivers abundant, soulful meals without you ever needing to lift a finger, Ideal for families, groups, and those seeking a luxurious, all-inclusive experience.
Dining Spaces
Soulful, full‑board dining in the heart of the mountains.
No two meals are ever quite the same. Guests dine in different locations throughout their stay, from a slow breakfast in the Pavilion to lunch beneath the Acacia trees, a riverside gathering in the garden, or a candlelit dinner under the stars. Each setting is thoughtfully chosen to suit the moment and create a sense of surprise and delight.
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Meals are served family-style - generous dishes placed at the table to be shared and enjoyed together. Inspired by the communal joy of eating, our food encourages lingering, conversation, and connection. Children are warmly welcomed, with thoughtful options and adaptable mealtimes that make dining effortless for parents and joyful for little ones.
Our menus are inspired by bold, familiar flavours — drawing deeply from Ottolenghi’s style: generous, vibrant dishes that are beautifully crafted and deeply nourishing. We aim to source our ingredients as locally as possible, and harvest some of our own fruit and vegetables, adapting our dishes seasonally.
Our wine list has been thoughtfully compiled to showcase the finest South African wines — with a special focus on boutique producers from the surrounding valleys and nearby estates.
Self-Catering Option
For guests seeking more independence, Drakenskloof also offers a self-catering option. Each villa is equipped with a beautifully appointed kitchen and generous indoor and outdoor dining areas. Whether you're preparing a light lunch or a celebratory feast, everything you need is at your fingertips — with the option to add on breakfast or curated pantry provisions if desired.
